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Best Indo-Chinese Recipes

Restaurant-style chilli chicken, hakka noodles, manchurian and more โ€” tested recipes that actually taste like takeaway. No deep fryer needed.

15 Tested Recipes
25 min Average Time
5 Air Fryer Recipes

What Makes These Recipes Different?

Every recipe here has been tested and re-tested until it tastes like the best Indo-Chinese restaurant you've been to. We've figured out the shortcuts that don't compromise on flavour โ€” like using an air fryer instead of deep frying, or making the same glossy sauces with less oil.

Whether you're craving crispy chilli chicken on a weeknight or hosting a dinner party with gobi manchurian and hakka noodles, we've got you covered.

Ready to Cook?

Start with our most popular recipe โ€” Chilli Chicken. It's the classic Indo-Chinese dish that everyone loves.